Origin Breads – Madison, WI: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (608) 419-8452 to check today's hours. Know the hours? Send them to us.

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931 E Main St, Madison, WI 53703

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Address931 E Main St, Madison, WI 53703

NeighborhoodMarquette

Phone(608) 419-8452

StyleArtisan bread bakery

CountyDane County

Time zoneCentral Time

From city center1.2 mi northeast

About Origin Breads

You will find Origin Breads at 931 E Main St in Marquette, Madison, roughly 1.2 mi from downtown Madison, heading northeast.

Madison has 59 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 4,836 residents. If you want to compare, MSCo Pattiserie sits 0.1 mi from here.

Hours were not published with this listing. Most artisan bread bakerys in Madison open in the early morning, but phoning (608) 419-8452 first is a good idea.

At a glance

Listed as	Artisan bread bakery
Bakeries in Madison	59
Nearest bakery	0.1 mi

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What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

Whole wheat sourdoughSourdough made with a high share of stone-milled whole wheat, giving a denser crumb and a sweet, toasty grain flavor.
Seeded sourdoughSourdough loaded with sesame, flax, sunflower and pumpkin seeds inside and out, so every slice toasts up crunchy.
Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.

French & Italian breads

Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.
ÉpiBaguette dough snipped into a wheat-stalk shape so each section tears off as a crusty individual roll.
FougasseLeaf-shaped Provençal flatbread with cut-out openings, often flavored with herbs or olives, crusty all over.
BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.

Enriched breads

Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.
Cinnamon swirl loafSoft sandwich bread rolled with a ribbon of cinnamon sugar, giving a spiraled slice that toasts beautifully.

Photos

All photos

Origin Breads in Madison, WI — Origin Breads

Display case in a Chinese bakery — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo — Illustrative photo

Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo — Illustrative photo

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Questions about Origin Breads

What are Origin Breads's hours?

We have not verified a weekly schedule for Origin Breads yet. Call (608) 419-8452 to confirm before visiting.

Where is Origin Breads located?

Origin Breads is at 931 E Main St, Madison, WI 53703, in the Marquette neighborhood. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Origin Breads?

The listed phone number is (608) 419-8452.

What should I order at Origin Breads?

As an artisan bread bakery, typical picks include Whole wheat sourdough, Seeded sourdough, Pain de campagne, and Épi. See the full menu page for more.

What other bakeries are near Origin Breads?

Nearby options include MSCo Pattiserie (0.1 mi), Madison Sourdough (0.1 mi), and Mermaid Kitchen (0.4 mi).